MSc in integrated Production Management of Milk and Dairy Products


INSTITUTION: AGRICULTURAL UNIVERSITY OF ATHENS

SCHOOL: FOOD, BIOTECHNOLOGY AND DEVELOPMENT

DEPARTMENT: FOOD SCIENCE AND HUMAN NUTRITION

Taught in Greek language


DIRECTIONS:
a) Scientific branches of Genetic Improvement in health reproduction and the Nutrition of dairy animals
b) in Milk Science and Technology tools for the develpoment and production of high quality milk products
c) Economic priciples and the legislative requirements related to the production of milk and its products.

DURATION (semesters): 2

ECTS (total): 60


TUITION: 3500

Scholarship is offered

CITY: ATHENS

COOPERATION WITH OTHER DEPARTMENT: DEPARTMENT OF ANIMAL SCIENCE


NUMBER OF STUDENTS ACCEPTED: 17

STUDENTS SELECTED BY: Application Evaluation - Interview

OBSERVATION OPTIONS: In Person & From distance

TOPICS

Agriculture

Science and Engineering

CONTACT

Master's website

Secretary's e-mail: dpms_dairy@aua.gr

PHONE NUMBER: +30 2105294675 /445

Send e-mail

DESCRIPTION - ACCEPTED STUDENTS CATEGORIES:

KEYWORDS: Dairy Technology, Cheese Analysis, Biocemistry, Microbiology, Analysis and Quality Dairy, Nutrition of dairy animals, Breeding of dairy animals, Genetics and Hygiene of dairy animals

Postgraduate Studies of the Greek Universities

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