Food Quality and Chemistry of Natural Products
INSTITUTION: MEDITERRANEAN AGRONOMIC INSTITUTE OF CHANIA
SCHOOL: HORTICULTURAL GENETICS AND BIOTECHNOLOGY
DEPARTMENT: FOOD QUALITY AND CHEMISTRY OF NATURAL PRODUCTS
Taught in English language 
Active Application Period (Month/Day/Year):
From 03/01/2024 - To 07/31/2024
DURATION (semesters): 4
ECTS (total): 120
TUITION: Is offered without tuition
Scholarship is offered
CITY: CHANIA
NUMBER OF STUDENTS ACCEPTED: 12
STUDENTS SELECTED BY: Application Evaluation - Interview
OBSERVATION OPTIONS: In Person
TOPICS
Science and Engineering
Agriculture
KEYWORDS: Food safety management, Food legislation, Quality assurance, Chemistry of natural products, Organic Chemistry, Analytical chemistry, Food quality
