This program offers the following areas of specialization:
Health and Medicine
Holders of Bachelor's Degrees in Nutrition and Dietetics, Health Sciences, Food Science and Technology, Physical Education and Sports Sciences, Agricultural Sciences, Natural and Biological Sciences of Greek or foreign institutions recognized in their country are admitted to the program.
The program is open to 50 students in both cycles, preferably 25 students in each cycle, with the possibility of deviation.
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