ADVANCED FOOD TECHNOLOGY. Ι) DAIRY SCIENCE II) OENOLOGY
INSTITUTION: AGRICULTURAL UNIVERSITY OF ATHENS
SCHOOL: SCHOOL OF FOOD AND NUTRITIONAL SCIENCES
DEPARTMENT: FOOD SCIENCE AND HUMAN NUTRITION
Taught in Greek language 
Application period is over.
DIRECTIONS: DAIRY SCIENCE
OENOLOGY
DURATION (semesters): 3
ECTS (total): 90
TUITION: 4000
Scholarship is offered
CITY: ATHENS
NUMBER OF STUDENTS ACCEPTED: 30
STUDENTS SELECTED BY: Application Evaluation - Interview
Part time studying is available
PART TIME DURATION (semesters): 6
OBSERVATION OPTIONS: In Person & From distance
TOPICS
Agriculture
DESCRIPTION - ACCEPTED STUDENTS CATEGORIES:
KEYWORDS: DAIRY SCIENCE, ENOLOGY
